A soup pot is also referred to as a stockpot. This nifty cookware is one of those essentials in the kitchen that is used for a number of purposes, one of which is making soups of all sorts. So here we will give insight regarding the best pot for making soup because finding and then choosing a good soup pot might not be as easy as it seems to be, however in this script, we will make it rather easy for you.

Why buy a soup pot?

To your surprise, these pots also serve well for making stews and pasta other than simple cooking soups and stocks. They can function well as deep fryers and could be used for cooking whole chickens, lobsters, crabs as well, too.

Thinking of enjoying whole ears of corn? Not a problem, bring some water to a boil and slide them in these multi-purpose soup pots. However, choosing the best pots for soup making or other purposes is rather tricky and confusing both because of the huge variety of soup pots available in the markets.

Top 10 Pot For Making Soup

1- Cook N Home NC-00335 Stainless Steel Soup pot

This 20 quart Cook N Home NC-0335 stainless steel pot is best for hosting family and friends in the upcoming Thanksgiving Holiday or using at family dinners.

Best Pot For Making Soup

 

Features

 

Exceptional Quality and Design

This soup pot is made of corrosion-resistant stainless steel ensuring strength and durability. Its riveted handles are encapsulated in plastic for ease of use.

Excellent Heat Distribution

This soup pot comes with an encapsulated bottom with an aluminum core for better thermal conductivity and heat distribution making it suitable for induction stove tops.

Large size

It has a huge 20-quart capacity which can hold up to 7 regular canning quart jars or 8-pint jars.The pot has a large opening diameter of 13-inch with a medium depth of 9 inch.

Tempered Glass lid

The tempered glass lid makes it easy to monitor food during cooking.

Pros
  • Large size is perfect for big family meals.
  • Made of excellent quality corrosion-resistant stainless steel.
  • The aluminum core encapsulated base distributes heat evenly and quickly.
  • Plastic coated handles are riveted for strength and durability.
Cons
  • Because of Aluminum core, the bottom of the pot is not heavy enough.

2- Farberware Classic Stainless Steel 16-Quart Covered Soup pot

This 16-Quart Farberware Classic Stainless Steel soup pot is your biggest helper in cooking soups for bigger gatherings.

Best Pot For Making Soup

Features

 

Quality and Design

The polished stainless steel finish adds a classy touch to your kitchen. It is oven-safe up to 350 degrees Fahrenheit of heat.

Excellent Heat Distribution

The thick aluminum core surrounded by stainless steel base helps in even and rapid heating.

Large size

16-quart size is best suited for Christmas dinners and parties.

Pros
  • Versatile & classy looks.
  • Heavy-duty construction with thick aluminum base.
  • Sturdy pot with exceptional even heat distribution profile.
Cons
  • Few complaints of rusts after some uses.

3- Calphalon Unison Nonstick 4-Quart Soup Pot with Lid

This is a PFOA-free nonstick coated soup pan that claims to be durable and provides a long- lasting surface, ideal for creating sauces and thicker soups, and for simmering broth or stock.

Pot For Making Soup

 

Features

 

Stainless steel handles

The cast stainless steel loop handles will remain cool to the touch on the stove top and are also oven safe up to 500°F. They’re firmly attached to the body for a firm, sound grip. And the lid handle is soundly riveted as well.

Glass lid

The tempered glass lid with a fitted stainless steel ring makes for a tight seal that traps in moisture and the glass lid lets you screen the contents in the soup pot without lifting.

100% Dishwasher safe

These soup pots are totally dishwasher safe– meaning pan and lid both can go right into the dishwasher. However, these can be easily hand-washed with warm, soapy water and a sponge.

All Stovetop compatible

The Unison soup pot is well-suited with gas, glass, electric, and ceramic hotplates, but will not work on an induction stove without a conversion/transfer pad.

Pros
  • Limited lifetime warranty.
  • Swift, even heating.
  • Sturdy construction.
  • Long-lasting nonstick surface.
  • Easy cleaning.
  • The surface holds up even after regular dishwasher use.
Cons
  • Much smaller even for a small family.

4- PRIMA MATERA Round Copper Stainless Steel

This matchless soup pot is made up of 90 percent high-grade copper and 10 percent stainless steel, copper has outstanding thermal conductivity for perfect cooking. Steel is lined in the inside for harmless, non-reactive cooking.

Best Pot For Making Soup

 

Features

 

Steel handles

The power puff handles made out of stainless steel, which stay-cool what so ever. Strong and securely riveted to the sides and lid, the large handles are comfortable to grasp for lifting and moving.

Steel lid

The lid is built of 304-grade stainless steel, which fits right on the rolled pan edge which ensures dripless pours of your soups.

Stainless steel bottom

Copper being non-magnetic makes it ineffective on induction stove tops but with this unique creation of soup pots, a special iron-magnetic, stainless steel bottom is introduced making it efficient for use on all ranges.

Sizes

These soup pots come in 3 different sizes.

Pros
  • This soup pan works wonderfully on an induction stovetop.
  • The high walls of this pan make it perfect for stewing
Cons
  • This beautiful pan is very expensive.

5- T-fal B36262 Specialty Total Nonstick Dishwasher

This 12-quart T-fal soup and stockpot is the perfect choice for soup making in family meals because of its ideally large size and its structure which makes it able to bear pressure from cooking at even high temperatures.

Best Pot For Making Soup

 

Features

 

Nonstick inside out

It has a fine nonstick interior and exterior coating that not only makes cleaning easier but this coat is also responsible for the soup pot’s even heat distribution.

Aluminum construction

Apart from the nonstick coat, this soup pot also has a tough aluminum construction makes for an even heat distribution and longer-lasting. Also, Aluminum also has a better conductivity as compared to steel.

Easy Grip

Because of its large size, the strong riveted handles offer a safe grip of the soup pot and are handy.

Clear glass lid

The steam vent on the lid makes it easier to observe the cooking state of food and regulate the moisture content and the flavor of the food remains intact.

Oven safe

This soup pot can be conveniently used in the oven at temperatures of 350 degrees Fahrenheit or less.

Pros
  • It has a solid construction because of the use of heavy gauge aluminum.​
  • It is really cheap
  • Nothing sticks because of its interior and external coating, thus it is easy to clean.
  • It is dishwasher safe too.
Cons
  • It lacks a pouring spout.

Best Pot for Boiling Milk

6- Excel steel – 16 Quart Stainless Steel Soup pot

If you are looking for a long-lasting and large-sized soup pot then, this 16 Quart soup & stockpot made of excel steel is a perfect choice for you.

Best Pot For Making Soup

 

Features

 

Exceptional Quality and Design

Excel steel is immune to rust and would last a lifetime. It is nonreactive to food and will not alter its taste during cooking.

Excellent Heat Distribution

It features an encapsulated base for even heat distribution and better thermal conductivity.

Large size

Its large size is best suitable for family dinners and parties.

Tempered Glass lid

The shatterproof glass lid lets you monitor food while cooking and can withstand any accidental falls.

Pros
  • Stainless steel pot is easy to clean and long-lasting
  • Encapsulated base with copper in the center for even heat distribution.
  • Sturdy riveted hollow handles are comfortable & remain cool.
  • Large capacity is most suited for family dinners.
Cons
  • Many customers report rusting and discoloration.
  • Lid vent is too small for its capacity.

7- Winco Super Aluminum Stock Pot, Heavy Weight, 10 quart

This classic design soup pot is Made out of 3000 series aluminum .This is a super strong soup pot which can be used for cooking your favorite soups in.

Features

 

Aluminum base

The aluminum base of this soup pot ensures fast and even heating– retaining taste and nutrients leaving your food as delicious as they should do.

Easy maneuver

The strong and thick handles of this soup pot makes it easy to handle so lifting and moving it will not be problematic.

Unlimited usage

This soup pot has a 4Mm thick rim and bottom which leads to an unlimited amount of uses–whether it be soup, pasta sauce, casseroles or even lentil soups etc.

Pros
  • NSF certified.

  • Commercial-quality thick aluminum pot.

  • Bomb-proof structure.
Cons
  • Home dishwashers not recommended for cleaning this soup pot.

8- Neo flam Retro Covered Cast Aluminum Stockpot

This Retro soup pot is constructed of thick-gauge cast aluminum, and provides durability and has all of the qualities of a well-fashioned, quality vessel.

These soup pots come in pastel shades with either a ceramic coated lid or a tempered glass version and four different sizes.

 

Features

 

Lightweight

These soup pots are much lighter than the regular cast iron ones, and possess better thermal properties than stainless steel, making Retro a better and affordable alternative for kitchenware.

Heat Conductive

This soup pot offers even heat transfer distribution which leads to faster cooking and reduced energy consumption.

PFOA/PTFE free

The main elements in this nonstick coating come from mineral sources such as dirt, sand, and rocks and hence, it’s totally PTFE and PFOA free.

Steam Vent

Both glass and aluminum covers feature a lid knob with a unified steam vent to prevent a boil over.

Dishwasher safe 

Although this soup pot is dishwasher safe, hand washing is highly recommended.

Pros
  • Top-notch nonstick properties
  • Rapid heat transfer
  • Eye-catching aesthetics.
Cons
  • Since construction is unified, the aluminum handles get as hot as the soup pot itself.

9- Cuisinart GG66-22 Green Gourmet Stock Pot

The ceramic coating is of this soup pot is free of PTFE and PFOA, for healthy cooking. Plus, this tough scratch- resilient surface sticks intact and won’t peel off.

 

Features

 

All hobs safe

This soup pot is safe for use on electric, glass, gas, and ceramic ranges, but the aluminum construction of this pot is not suited to induction ranges without a magnetic transfer pad.

Oven and broiler safe

This soup pot is Oven and broiler safe up to 500°F, but it should be hand-washed with a soft cloth or sponge, rinsed thoroughly. However, nylon scrubber can be used only on the exterior.

Energy-Efficient

The aluminum used in this soup pot provides exceptional heat conductivity for energy-efficient performance when cooking, and is nearly free of hot spots.

Stay-cool handles

Made from 70 percent recycled stainless steel, the handles remain cool throughout and the loop grips are tightly attached to both the lid and walls.

Fitted lid

The quality lid of this soup pot fits securely on the lip and retains in heat and most importantly the nutrients. And the wide edge allows a tidy, dripless pour, keeping the pot and stove top clean.

Pros
  • Specialist nonstick performance.
  • Rapid and smooth heat conductivity.
  • Hassle-free cleanup.
  • Users report that the nonstick surface holds up well even with frequent use
  • The ideal shaped pot for soups and stocks.
Cons
  • Very few reported a small slice of the coating peel off.
  • Users would appreciate having the option of a glass lid available.

10- Le Creuset N4100-2031 Enamel On Steel Soup pot

This soup pot is a stylish piece of cookware. It comes in a range of gorgeous enamel-coated colors and sizes. The lovely style and beautiful colors transfer beautifully from your stove to the dining table.

 

Features

 

Stylish Design

The tall-profile design of this soup pot is made of heavy-gauge carbon steel with a double coating of hard porcelain. The bright colors of these soup pots are extremely pleasing to the eye.

Quick heating

Excellent thermal conductivity of carbon steel heats food quickly and helps retain heat longer.

Airtight lid

The airtight dome-shaped lid creates an environment to re-precipitate the steam and returns the moisture to the pot.

Size & color option

These soup pots are available in various sizes from small (6 quarts) to extra-large (20 quarts) and come in bright & beautiful colors.

Pros & Cons

Pros
  • Lightweight soup pot is easy to carry and transfer.
  • Sturdy carbon steel construction with enamel coatings to avoid rusting
  • Seamless joints at the handles with no exposed rivets inside the pot.
  • Easy cleanup due to the enameled surface.
Cons
  • Complaints regarding enamel chipping and flaking, and cracking around the handles.
  • The wobbly fit of the poor quality lid.

A buyer’s guide to purchasing the best Soup Pot

In addition to deciding the material of the pot, you should also lookout for some other key considerations before heading out to spend your money so that you get your best pot for soup making.

1- Material for soup pots

The key point one needs to consider when buying the best pot for soup making is what type of material you want it to be made of. Depending upon the nature of usage and type of stove, the soup pot materials are explained as follows:

Copper soup pots

Copper has excellent thermal conductivity and bears an evenly distributed heat profile. The Copper is expensive, hence the price of the copper soup pot will be high.

On the downside, copper is highly reactive to food especially at elevated temperatures, therefore the soup pot is usually lined with another material to avoid poisoning. The thermal conductivity and heat distribution will thus depend on the lining material.

Aluminum soup pots

Aluminum is a low cost, so the soup pot will be cheaper and is usually more suitable for only gas stoves due to its relatively uneven heat distribution sketch. An aluminum soup pot is susceptible to easy deformation so much so that the lid won’t cover the pot properly if mishandled.

Stainless steel soup pots

It is highly stable material with no reactivity towards food being cooked and is hence the best choice for soup pots in terms of durability and long term usage and also for use with induction type stoves.

However, its thermal conductivity is considerably lower than copper and the heat distribution is also relatively uneven. (Some stainless steel soup pots come with a copper center for better thermal conductivity and heat distribution).

Titanium soup pots

Titanium soup pots are comparable to stainless steel for long term utilization in terms of strength but beat them by being lightweight. Similar to stainless steel, it is immune to any reactivity with food (acidic or alkaline). However; these soup pots are not very suitable for glass top type stoves.

Glass soup pots

Fully glass soup pots (without any metallic parts) have an additional feature of being able to be used in microwave ovens which is excellent in terms of convenience. Although, you have to be very careful when dealing with glass cookware because of its weight and possibility of shattering if dropped. And they do have an uneven heat distribution profile.

The types of materials which are usually used in the making of soup pots being told, few basic considerations, however, will be desired material, budget, stove type and possible tenure for usage.

2- Costs

The first and foremost consideration when it comes to the selection for the best soup pot for many buyers is the cost. Expensive does not necessarily mean best especially considering the type of material as described above. Similarly, buying the cheapest soup pot doesn’t necessarily lead to cost savings if its usable life is a couple of months or it burns everything to its bottom.

3-Size

Usually, soup pots are one of the largest cookware in a kitchen; they come in a range of sizes.The key consideration while deciding to purchase one is the number of people you intend to serve. For dinner parties and family meals, you will need a bigger soup pot, but for a small family, a smaller one will do.

4-Weight and Thick Bottom

As a rule of thumb, a pot for soup making with the heavier bottom will be better at evenly distributing the heat. A heavier pan is good on most surfaces, especially induction type stoves.Although weight is important, it would be difficult to transfer the filled soup pot when cooking.Therefore, a compromise is to be made between the thickness of the bottom and overall weight of the soup pot but once again the choice is yours.

5- Handles

The soup pot is a heavy pot when cooking, the handles of the pot should be made of thermally insulating material in addition to having good grips. In case you opt for a glass soup pot to be able to use it in the microwave, you should choose one with firm handles.

6-Rims

A wide rim provides for easy cleaning of the soup pot and dripless soup pouring because it is all leveled and flat.

7.  Lids

A lid with straining holes is a good feature to look for if you have to deal with a heavy soup pot.A see-through lid is another option so you can visually check your cooking without having to open and letting out all the steam trapped inside.

Conclusion

The best pot for soup making should be big enough to get the job done smoothly; it isn’t insanely expensive, is durable and versatile so that it simply makes more than just soups.